茶釜

ちゃがま

teakettle (tea ceremony)

文福茶釜

ぶんぶくちゃがま

bunbuku chagama (a mythical raccoon dog transformed into a teapot)

炒り子

いりこ

small dried sardine

炒り卵

いりたまご

scrambled eggs

炒り粉

いりこ

parched rice flour

炒り米

いりごめ

parched rice; roasted rice

炒り湯

roasted rice broth; roasted rice broth soup

炒り煮

いりに

simmering after frying

炒飯

チャーハン ちゃあはん ちゃーはん

Chinese-style fried rice

炒る

いる

to roast; to parch; to toast; to boil down

炒め

いため

fried dish

炒麺

チャーメン チャオミエン チャオミェン

fried noodles

釜煎り

かまいり

boiling to death (punishment during the Warring States period)

炒りつける

いりつける

to parch, to roast, to broil, to scorch

ぐり茶

ぐりちゃ

guricha; Japanese green tea similar to gunpowder tea

炒める

いためる

to cook, to fry, to saute, to stir-fry

炒め物

いためもの

stir-fry, fried food (cooked in wok, frying pan, etc.)

油炒め

あぶらいため

vegetables cooked in oil, fried vegetables

炒まる

いたまる

to be sauteed in oil, to be stir-fried