“Food Legacy” Athletes Village Food Procurement Standard “GAP”
GAP（農業生産工程管理）は食の安全や環境保護、生産過程での安全などの基準をクリアした生産者に認証を与える制度です
GAP (Agricultural Production Process Management) is a system that gives certification to producers who have cleared standards such as food safety, environmental protection, and safety in the production process.
It started in Europe and the United States in the 1990s and was introduced in Japan 15 years ago, but it is attracting attention because it has become the food procurement standard for the Tokyo Olympic and Paralympic athletes’ villages.
Major supermarkets such as Aeon and Ito-Yokado and major restaurant chains such as McDonald’s are moving to procure from producers who have obtained this certification, and it is becoming a necessary certification for the export of agricultural products and foods all over the world. increase
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