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Details of the kanji “肉饅”
Kanji radicals: 肉
訓: しし
音: ニク
Number of strokes: 6
JLPT: N4
Component set: 内 NỘI
Explain:
  • meat
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Kanji radicals: 饅
訓:
音: マン
Number of strokes: 20
Component set: 曼 MẠN, 𩙿
Explain:
  • bean-jam dumpling, manjuu
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