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Details of the kanji “鶏胸肉”
Kanji radicals: 肉
訓: しし
音: ニク
Number of strokes: 6
JLPT: N4
Component set: 内 NỘI
Explain:
  • meat
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Kanji radicals: 鶏
訓: にわとり とり
音: ケイ
Number of strokes: 19
JLPT: N1
Component set: 鳥 ĐIỂU, ⺤ , 夫 PHU
Explain:
  • chicken
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Kanji radicals: 胸
訓: むね むな-
音: キョウ
Number of strokes: 10
JLPT: N2
Component set: ⺼ , 凶 HUNG, 勹 BAO
Explain:
  • bosom, breast, chest, heart, feelings
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