早鮨

はやずし

type of sushi with vinegared fish and rice lightly pressed overnight

蕪鮨

かぶらずし

narezushi of amberjack and turnip (kanazawa speciality)

鮎鮨

あゆずし

sweetfish sushi; ayu sushi; belly of sweetfish salted, pickled and served on rice

鮨種

すしだね

sushi topping

大阪鮨

おおさかずし

Kansai-style sushi (esp. pressed sushi, such as battera)

五目鮨

ごもくずし

sushi with several ingredients mixed in or sprinkled on top

黄身鮨

きみずし

kimizushi; sushi with egg yolk instead of rice

散らし鮨

ちらしずし

sushi rice in a box or bowl with a variety of ingredients sprinkled on top

磯巻き鮨

いそまきずし

makizushi comprising mackerel fillet marinated in salt and vinegar, wrapped in rice and covered in shredded kombu

なはれ

do...

なあれ

may (it) be so; please let (it) happen

それな

you got that right; exactly; that's it

なれど

but, however

なれば

because..., since...

野となれ山となれ

のとなれやまとなれ

I don't care what happens (after this)

忘れられない

わすれられない

unforgettable, memorable, haunting, indelible

断れない

ことわれない

unrefusable, undeclinable

なれども

but, however

はな垂れ

はなたれ

runny-nosed child, sniveler, sniveller