鯖

さば サバ

mackerel (esp. the chub mackerel, Scomber japonicus)

串

くし

spit, skewer

鯖節

さばぶし サバぶし

dried, smoked mackerel, shavings from dried, smoked mackerel

真鯖

まさば マサバ

chub mackerel (Scomber japonicus)

鯖雲

cirrocumulus cloud; mackerel sky

鯖猫

さばねこ

mackerel tabby (cat); gray tabby

青鯖

あおさば

mackerel (esp. the chub mackerel, Scomber japonicus)

本鯖

ほんさば

chub mackerel (Scomber japonicus)

秋鯖

あきさば

autumn saba, mackerel caught in autumn

丸鯖

まるさば マルサバ

blue mackerel (Scomber australasicus)

玉串

たまぐし たまくし

sakaki (species of evergreen sacred to Shinto, Cleyera japonica)

串柿

くしがき

dried persimmons on a skewer

串カツ

くしカツ くしかつ

fried pork and negi on skewers

竹串

たけぐし

bamboo skewer

幣串

へいぐし

staff to which shide are attached to make a go-hei

魚串

うおぐし

fish skewer; skewered fish

幕串

curtain pillar; curtain stake

侯串

ごうぐし

wooden target holder (in archery)

横串

よこくし

crossing boundaries (structural, organizational, etc.)