丼

どんぶり どん

porcelain bowl

鉢

はち

bowl, pot, basin

カツ丼

カツどん かつどん カツどんぶり

katsudon, pork cutlet served on top of a bowl of rice

丼飯

どんぶりめし

bowl of rice

牛丼

ぎゅうどん ぎゅう どん

rice covered with beef and vegetables

豚丼

ぶたどん とんどん

rice covered with pork and vegetables

マグロ丼

まぐろどん

tuna donburi; bowl of rice topped with tuna

玉丼

たまどん

egg donburi; bowl of rice topped with egg

ウニ丼

うにどん

sea urchin donburi; bowl of rice topped with sea urchin

天丼

てんどん

tempura served over a bowl of rice

着丼

ちゃくどん

arrival of food at one's table (esp. ramen)

鉄火丼

てっかどんぶり

vinegared rice topped with sliced raw tuna

親子丼

おやこどん おやこどんぶり

chicken and egg on rice, parent and child donburi

丼もの

どんぶりもの

bowl of rice with food on top

中華丼

ちゅうかどん ちゅうかどんぶり

bowl of rice with a chop-suey-like mixture on it

玉子丼

たまごどんぶり

bowl of rice topped with boiled eggs

うな丼

うなどん うなぎどんぶり

bowl of eel and rice (donburi)

開化丼

bowl of rice topped with beef (or pork) and egg

他人丼

たにんどん たにんどんぶり

oyakodon-like dish made with something other than chicken