一の膳

いちのぜん

1st course at a banquet

四の膳

よのぜん

fourth tray (of food)

膳

ぜん

small dining table (usu. for a single person), serving tray (with legs)

客膳

きゃくぜん

low tray of food for guests

一膳

いちぜん

bowl (of rice)

食膳

しょくぜん

dining table, a dish (type of food)

膳所

ぜんしょ

kitchen

陰膳

かげぜん

tray for absent one

配膳

はいぜん

setting a place, setting the table

御膳

ごぜん

meal, emperor's meal

膳部

ぜんぶ

food (on a table) (esp. a small Japanese table), dinner, cover (in a restaurant)

本膳

ほんぜん

regular dinner

下膳

さげぜん

clearing up leftover food and dishes

お膳

おぜん

four-legged tray for festive food

陪膳

ばいぜん

serving food (to a nobleman); nobleman's server

薬膳

やくぜん

medicinal cooking (based on traditional Chinese medicine)

大膳

だいぜん ダイゼン

black-bellied plover, grey plover (Pluvialis squatarola)

珍膳

ちんぜん

uncommon and delicious meal

上げ膳据え膳

あげぜんすえぜん

taking care of everything, no need to do anything