剥き身

すきみ むきみ

briefly salt-pickled fish slice

桂剥き

かつらむき

rotary cutting, thinly slicing into a long strip (e.g. daikon, carrot, wood for plywood, etc.)

剥

はく

coming off, peeling off, being worn off, faded, discolored, discoloured

引き剥ぐ

ひきはぐ

to tear off

剥き出し

むきだし

nakedness, frankness

剥き海老

むきえび むきエビ

shelled shrimp (that have also had their heads removed)

落剥

らくはく

coming off, peeling off

剥落

はくらく

to peel off

剥離

はくり

detachment, coming off, peeling off

剥製

はくせい

stuffing, mounting

剥ぐ

はぐ へぐ

to tear off, to peel off, to rip off, to strip off, to skin, to flay, to bark, to disrobe

剥く

むく

to peel, to skin, to pare, to hull, to bare (e.g. fangs), to open wide (e.g. eyes)

剥脱

はくだつ

coming off, peeling off

剥皮

decortication; peeling; denuding

剥奪

はくだつ

deprivation, divestiture, revocation

剥る

へずる へつる むくる

to pilfer, to steal a portion

生剥

なまはげ ナマハゲ

namahage, folklore demons of the Oga Peninsula (villagers dress up as them on New Year's Eve and frighten children)

剥片

はくへん

flake, chip

縞剥

しまはぎ シマハギ

convict surgeonfish (Acanthurus triostegus, species of the Indo-Pacific), convict tang, manini