惣菜

そうざい

side dish, daily (household) dish

惣菜パン

そうざいパン

dressed bread; bread to which something has been added (sandwich, pirogi, etc.); stuffed bread (rolls, buns, etc.)

調理/惣菜缶詰

ちょうり/そうざいかんづめ

Canned food for cooking/prepared dishes

惣

rural local self-government (Muromachi period)

惣社

そうじゃ そうしゃ

shrine enshrining several gods

惣嫁

そうか そうよめ

(Edo period) streetwalker

惣管領

そうかんりょう

(hist.) governor-general

惣領制

そうりょうせい

soryo system, organization of regional landholding families based on divided inheritance under the leadership of a main heir, usu. the eldest son (Kamakura period)

菜種菜

なたねな ナタネナ

rape (seed oil plant, Brassica campestris)

菜

な さい

side dish

店

みせ たな てん

-store, -shop

惣無事令

そうぶじれい

1585 edict by Toyotomi Hideyoshi which banned war between feudal lords in Japan

菜箸

さいばし

long chopsticks (for cooking, serving, etc.)

野菜

やさい

vegetable

菜類

(edible) greens; leafy greens; vegetables

菊菜

きくな

edible chrysanthemum (Chrysanthemum coronarium)

冬菜

ふゆな

winter vegetables, winter greens

乾菜

かんさい いぬいさい

dried vegetables

主菜

しゅさい

main dish (e.g. meat, fish, but not rice), principal dish