圧着肉

あっちゃくにく

restructured meat; restructured steak

接着結合

せっちゃくけつごー

adherens junctions

密着結合

みっちゃくけつごー

tight junctions

肉

にく しし

flesh

肉肉しい

にくにくしい

meaty; juicy (of meat)

着

ぎ ちゃく

counter for suits of clothing

梅肉

ばいにく

shredded dried plum, plum pulp

骨肉

こつにく

one's own flesh and blood, blood relations, kinsmen

枝肉

えだにく

dressed carcass, meat on the bone

肋肉

ばらにく バラにく あばらにく

boned rib (esp. of pork or beef)

死肉

しにく

dead flesh, carrion

肉池

にくち

stamp pad holder

血肉

けつにく けつにく、ちにく

flesh and blood, relatives

腐肉

ふにく

carrion, decaying flesh, tainted meat

バラ肉

バラにく

boneless rib (esp. of pork or beef); boned rib

生肉

せいにく なまにく

raw meat, fresh meat

獣肉

じゅうにく

animal flesh

肉片

にくへん

piece (cut) of meat

肉月

にくづき

kanji "meat" radical at left (looks like "moon" radical, radical 74)