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Vocabulary Kanji Example Grammar Japanese - Japanese
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出
汁
煮
Details of the kanji “煮出し汁”
Kanji radicals: 出
訓: で.る -で だ.す -だ.す い.でる い.だす
音: シュツ スイ
Number of strokes: 5
JLPT: N5
Explain:
  • sortir; Pars; sortir; sortir; éteindre; dépasser
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Kanji radicals: 汁
訓: しる -しる つゆ
音: ジュウ
Number of strokes: 5
JLPT: N1
Component set: 十 THẬP, 氵 THỦY
Explain:
  • le potage; jus; bouillon; sève; sauce; pus
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Kanji radicals: 煮
訓: に.る -に に.える に.やす
音: シャ
Number of strokes: 12
JLPT: N1
Component set: 者 GIẢ, 灬 HỎA
Explain:
  • ébullition; cuisinier
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