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Details of the kanji “膜汁”
Kanji radicals: 汁
訓: しる -しる つゆ
音: ジュウ
Number of strokes: 5
JLPT: N1
Component set: 十 THẬP, 氵 THỦY
Explain:
  • le potage; jus; bouillon; sève; sauce; pus
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Kanji radicals: 膜
訓:
音: マク
Number of strokes: 14
JLPT: N1
Component set: ⺼ , 莫 MẠC
Explain:
  • membrane
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