烹炊

ほうすい

cooking by boiling

炊飯

すいはん

rice cooking

炊夫

すいふ

male cook

炊ぐ

かしぐ

to cook (e.g. rice)

自炊

じすい

cooking for oneself, cooking one's own food, doing one's own cooking, making food oneself, self-catering

炊婦

すいふ

(female) cook, kitchen maid

炊事

すいじ

cooking, culinary arts

炊く

たく

to cook (grains, e.g. rice)

雑炊

ぞうすい

rice gruel containing vegetables, fish, etc., and seasoned with miso or soy sauce

湯炊き

ゆだき

boiling (esp. rice)

水炊き

みずたき みずだき

boiling

炊飯器

すいはんき

rice cooker

炊事婦

すいじぶ

woman who assists in food preparation

炊ける

たける

to be boiled, to be cooked, to be done, to be ready

早炊き

はやたき

cooking (rice) quickly (e.g. by using a quick cook function on a rice cooker); quick cook

粗炊き

あらだき

simmered fish

炊さん

すいさん

cooking (rice, grains)

大炊寮

おおいりょう

Bureau of the Imperial Palace Kitchens (under the ritsuryō system)

炊飯ジャー

すいはんジャー

rice cooker and warmer

炊事場

すいじば すいじじょう

kitchen, cookhouse, (ship's) galley