触り

さわり

feel, touch

肌

はだ はだえ

skin

舌触り

したざわり

texture of food

耳触り

みみざわり

feeling one gets from listening to something

歯触り

はざわり

texture (e.g. chewiness, hardness, crispiness, crunchiness, etc.) of food

触り金

さわりがね

nut (on the head of a shamisen, supporting the second and third strings)

指触り

ゆびざわり

touch (of an object, when touching it with one's fingers)

口触り

くちざわり

(food that meets one's) taste, treatment

手触り

てざわり

feel, touch

足触り

あしざわり

feel (to the foot), feel (underfoot)

触

そく

tactile object

山肌

やまはだ

mountain's surface, bare surface of a mountain

肌馬

はだうま

broodmare (horse breeding)

片肌

かたはだ

bare shoulder

雪肌

ゆきはだ

snow's surface, lily-white skin

素肌

すはだ

bare (naked) body, complexion (e.g. face)

肌理

きめ

grain, (skin) texture

木肌

きはだ

bark of a tree

黄肌

きはだ きわだ キハダ キワダ

yellowfin tuna (Thunnus albacares)