Japanese chef's restaurant selected as 3 star for the first time in France
Michelin Guide is a book that evaluates hotels and restaurants by the number of stars and introduces them
On 27th, this year's evaluation of restaurants in France was announced
この中で、パリでフランス料理の料理人をしている小林圭さんの店「ＫＥＩ」が、最もすばらしい「３つ星」に選ばれました
Among them, Kei Kobayashi, a French chef in Paris, selected KEI as the best “3 stars”
This is the first time that a Japanese chef has become a 3 star restaurant in France
Kobayashi has been studying cooking in France for about 20 years, and opened a shop 9 years ago
ミシュランガイドは、小林さんの料理について「忘れることができない料理です
The Michelin Guide describes Kobayashi's cuisine as an unforgettable dish
It's not France or Japan, it has a distinct personality.
小林さんは「フランスにいることを誇りに思います
Kobayashi says, “I'm proud to be in France.
Thank you for accepting me as a foreigner.
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