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Details of the kanji “膾炙”
Kanji radicals: 炙
訓: あぶ.る
音: シャ セキ
Number of strokes: 8
Component set: ⺼ , 火 HỎA
Explain:
  • rôtir; griller; pain grillé; cautériser
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Kanji radicals: 膾
訓: なます
音: カイ ケ
Number of strokes: 17
Explain:
  • salade de poisson cru
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